Menus. Our menu features the best seasonal, Cornish produce, from crab, lobster and Dover sole, to fresh vegetables and meat from local farms.



SALT, PEPPER & GARLIC CALAMARI GF / Garlic aioli …… £9

PORTHILLY MUSSELS GF* / In a curry sauce, with focaccia… £8 /As a main, with fries… £15

GRILLED CORNISH SARDINES / With Gremolata …… £9  /As a main, with fries …… £18

LOCAL COD FILLETGF / Crushed new potatoes, Porthilly mussels & king prawns in herb white wine sauce,   seasonal vegetables…..£20

LOCAL SEABASS FILLET & SEARED SCALLOPSGF / Garlic stir fried pak choi, baby new potatoes…. £22



Click Here to view a Sample Menu